The hardest part of the transition, and the reason most people stop. Milks, curds, cheeses, ghee and chai. All made from nuts, seeds and coconut.
16 recipes
Dairy Alternatives
While switching to a plant-based diet, the first alternative we often look for is a substitute for dairy or cow’s milk. Many of us are used to drinking milk daily, either on its own, as a milkshake, in tea or coffee, in desserts, or in various other dishes. The thought of “life without milk” can be overwhelming. However, today we know that we are loaded with options when it comes to plant-based milks. Let’s try homemade almond milk.
Dairy Alternatives
A typical Burmese tofu is made using water, gram flour (ground yellow split peas & chickpeas), salt, and turmeric. Though this recipe has a few extra spices, the outcome is a versatile soy-free/dairy-free alternative that can be used in many dishes. It is quite simple to make, doesn’t require any fancy equipment, and is also budget-friendly!
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An easy vegan cheese recipe which is simply delicious. This is the basic cheese recipe. This recipe can be modified as per requirement of the dish by adding various spices.
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Out of various vegan curds, this is the easiest to make and perfect for making kadhi (curry)
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No Bananas! Naturally sweet and chocolatey milkshake made without any added sugar.
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After trying almost every alternative out there, this is one of the best versions of tea/chai you could try, especially when you are still in the transition phase. This is a perfect beverage to wake up to with no need for dairy.
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If I am looking for a quick yogurt, I usually make peanut curd. It needs less soaking time and is easy to make.
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Antioxidant powerhouse turmeric gives this latte its beautiful, vibrant color. Turmeric imparts a subtle, earthy flavor to this drink, which is perfect when paired with sweet, creamy coconut milk.
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Do not add any water while making vegan ghee.
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This shake is a delicious meal by itself which is extremely thick, creamy, and super yummy.
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Extremely easy and a sure shot to make well set curd.
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Plant - based milks are easy to make at home.
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Horchata is an easy-to-make, authentic Mexican drink. It’s a perfect complement to all your favorite Mexican meals and one of the most refreshing drinks for hot summer days.
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Simple yet creamy cashew sauce that you can make in minutes. It is incredibly versatile and can be paired with pretty much anything!
Dairy Alternatives
Kickstart your morning with VJ Indian masala chai, which will give you a similar or even better experience than your traditional Indian masala chai. Even more importantly, this tea is better for you, animals, and the planet.